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About Us

The Butcher's Fancy prides itself in the preparation of homemade meats: sausages, rashers, pudding, boiling bacon, Irish hams, corned spare ribs and old-fashioned barrel corned beef.  The store bakes pastries, such as shepherd's pie, steak-and-kidney pie, steak-and-mushroom pie, chicken pot pie, Scottish meat pies, Cornish pastries and sausage rolls.

Meat Showcase
A view of our showcase.

Proprietor Oliver Charles relies upon 30+ years of experience in the butcher trade.  He has refined his craft at several businesses throughout Ireland and New York City. 



The Butcher's Fancy has operated on McLean Avenue since 2000.